For the stuffing the apple - berries strike me as an option, although I've never tried.
Also, my entire comment needs a disclaimer - I'm Australian. The closest we get to a 'cooking' apple is a Granny Smith, which is more a tart eating apple than the cooking apples I've encountered elsewhere. So my 'sugar free' apple recipes may not work with other varieties, and you may need to modify accordingly.
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timeasmymeasure
no subject
Date: 2015-10-10 08:48 am (UTC)Also, my entire comment needs a disclaimer - I'm Australian. The closest we get to a 'cooking' apple is a Granny Smith, which is more a tart eating apple than the cooking apples I've encountered elsewhere. So my 'sugar free' apple recipes may not work with other varieties, and you may need to modify accordingly.